Just in time for Valentine’s Day, executive chef Nadia Tilkian teaches how to prepare a holiday meal for your sweetie: citrus-crusted scallops, short ribs with baby vegetables and creme brulee.

This article gives substitutions for cooking ingredients for if you don’t have an ingredient or if you are just looking for a healthy alternative.

This show is fab , I have started cooking meals for my family, which I would never have done had this show not been aired. The recipes are so simple even I can make them.

Hi again. This recipe sounds great!

Bonnie Stern Classes - I never tried them myself, though. http://www.bonniestern.com/cookingclasses/open/

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