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Recipe websites for: Chili Con Queso

"Chili Con Queso"
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1/4 c Chopped Onion

1 t Butter Or Margarine

1/2 c American Cheese Spread

1 ea Med. Tomato *

2 T Chili Peppers **

1 x Dash Hot Pepper Sauce (Opt.)

1 x Tortilla Or Corn Chips

* Tomato should be peeled, ceeded, and chopped. ** Chili Peppers should
be canned, chopped, green chili peppers.
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In a small nonmetal bowl micro-cook the chopped onion and butter or
margarine, uncovered, on 100% power for 1 1/2 to 2 minutes or till the
onion is tender but not brown. Stir in the American cheese spread.
Micro-cook, uncovered, on 100% power for 2 to 3 minutes or till the
cheese spread is melted, stirring occasionally. Stir in chopped tomato,
green chili peppers, and bottled hot pepper sauce, if desired. Micro-cook
the cheese mixture, uncovered, on 100% power for 30 seconds to 1 minute
more or till the cheese mixture is heated through. Serve immediately with
tortilla or corn chips. Makes about 1 cup of dip.

Related Terms
Spicy Apple Salad
Chili Cheese Roll
Crab Roll Hors D'Oeuvres
Gujarti Style Roasted Potato Salad
Eels In Piquant Sauce ( All I Pebre)
Obatzda (Cheese Spread)

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