Truth About Carbonated Water
We have seen that drinking at least 8 glasses of water a day is essential to optimum health. Many people prefer to drink water that has some type of flavor. Carbonation has opened up a whole new arena of drinking liquids to satisfy almost every taste. Carbonic acid which is formed by this process, which gives a slight burning sensation when we drink a can of soda.
Seltzer and sparkling water are two other names of carbon dioxide treated water to give it its effervescent quality. The gas, or fizz, that is released manifests itself in the bubbles we see when we remove the cork of a bottle of champagne or sparkling wine. It also makes a fizzy sound that excites the champagne and the persons who drink beer.
An interesting observation was seen when researching articles on carbonation. It is said that all carbonated beveragesare not created equal. Some may have more carbon dioxide added, depending on the result that is required. Carbon dioxide is a known toxin in higher concentrations: 1% (10,000 ppm) will make some people feel drowsy. Concentrations from 7% to 10% cause faintness, headache, visual and hearing difficulties, and unconsciousness within a few minutes to an hour.
Introducing carbon dioxide (CO2) into a beverage increases its weight. This can be proven by weighing a bottle of seltzer, then carefully removing the cap so that no liquid escapes. Weigh the bottle again after elimination of the gas. You will loose a significant amount of your weight. Shaking the bottle when it is closed then opening it will release more CO2 , which reduces its weight. Is this the reason that daily use of these drinks causes obesity?
Club soda is also carbonated water of identical composition or it might have table salt and other minerals. These additives are put in to imitate the taste of homemade soda water. People believe that carbonated water contain high amounts of sodium, but this is not true. It is simply water to which carbon dioxide and no extra thing has been added. You can use carbonated water as a mixer for alcoholic beverages or it can be drunk alone.
CARBONATED WATER
You can make your own homemade brand of carbonated waterwith a soda siphon. Fill the bottle with water, recap it, then attach it to a small cylinder of carbon dioxide. Only food grade cylinders are safe to use as other types may have lubricants in them. Screw the cylinder on till it is pierced adequately, releasing the carbon dioxide into it. Then shake the bottle. Smaller bubbles are observed than those in commercially made brands. Add fruit flavors from allfreightfree when you are satisfied with the quality of your homemade carbonated water.com to enhance the flavor of your drink.

















